Sunday 22 October 2017

Week beginning October 23rd - Great Titchfield and Eastcastle Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.


Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Vasso Kokkinou (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Blueberry and banana muffins 2.80
Feta, courgette, olive savoury scrolls 2.80
Carrot cake friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00

Lunch
Own made brioche 5.50

Parmesan crumbed fish, gherkin, tartar sauce, lettuce 
Grilled halloumi, roasted sweet potato, avocado, sweet chilli, rocket (v)

Seven Seeded sandwiches 5.50

Coppa arrosto ham, roasted butternut squash, sweet chilli, brie cheese, rocket 
Grilled tofu, avocado, cucumber, satay sauce, lettuce 

Salads: 5.50/7.00
Tandoori chicken, onion bhaji, cucumber, mint yoghurt sauce, lettuce ( gf, dairy )
Buffalo mozzarella, avocado, grilled aubergine, sun dried tomato, green lentil, olive pesto, rocket ( gf, pine nut, dairy )
Roasted swede and sweet potato with satay sauce, coriander ( ve, gf, df )

Tart: 4.50 or 8.00 with salads

Roasted butternut squash, kale, rosemary, red onion, goat's cheese ( cereals, v, dairy, garlic, chilli )

Eastcastle Street Menu

Breakfast

Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80

Raspberry and mix chocolate muffins 2.80
Caramalised onion and herb savoury scrolls 2.80
Nutela and hazelnut friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch
Own made brioche 5.50

Grilled chicken , tomato, lettuce, gruyere, and aioli (dairy, mustard, cereals )
Feta, falafel, cucumber, spinach and aioli. ( v, cereals, dairy, mustard)

Seven Seeded sandwiches 5.50
Italian ham, grilled portobello mushroom, brie , tomato salsa and rocket. (dairy )
Grilled halloumi, roasted ( courgette, peppers, onion ) spinach and sweet chili. (v, cereals, dairy, chili)

Salads 5.50 / 7.00
Steak salad with crouton, red onion, mix peppers, avocado, herbs, lettuce, tamarind and wasabi dressing. (df )
Grilled aubergine, ricotta cheese, Savory granola, tomato, rocket, basil and balsamic glaze
Roasted sweet potato, red onion and cauliflower, lentil, dill , rocket and mustard dressing (df)

Savoury Tart 4.50 or 8.00 with salad
Mushroom, spinach, rosemary, sage and goat's cheese . ( eggs, milk, cereals )

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