Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Please note that we will close Eastcastle street over the long weekend, but Great Titchfield will be open for all your coffee, food and recuperation requirements.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Tamara Kiss (Eastcastle Street)
Great Titchfield Street Menu
The Chefs
Nan Khan (Great Titchfield Street)
Tamara Kiss (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Blueberry and Banana muffins 2.80
Feta cheese and courgette savoury scrolls 2.80
Mixed berries and white chocolate friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Lunch
Own made brioche 5.50
Bbq chicken, plum tomato, avocado, red onion, lettuce
Grilled halloumi, roasted sweet potato, red pepper, avocado, sweet chilli, rocket (v)
Seven Seeded sandwiches 5.50
Coppa arrosto ham, gherkin, red onion, dijon mustard, gruyere cheese, rocket
Grilled courgette, plum tomato, smoked hummus, smoked mozzarella, baby spinach (v)
Salads: 5.50/7.00
Tuna steak, roasted new potato, green bean, boiled egg, plum tomato, tapenade, lettuce (gf, df)
Grilled halloumi, roasted vegetables, basil pesto, rocket (gf, v)'
Roasted sweet potato, avocado, chickpea, coriander, lemon tahini dressing (ve, gf, df )
Tart: 4.50 or 8.00 with salads
Sauté Rainbow chard, red pepper, red onion, plum tomato, thyme, feta cheese quiche (v)
Eastcastle Street Menu
BreakfastSourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80
Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Fresh pineapple and coconut muffins 2.80
Red pesto and mild mozzarella savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00
Lunch
Own made brioche 5.50
Tender beef steak shavings, mature cheddar, roasted red onions, horseradish sauce and rocket
Courgette and egg omelette, sundried tomatoes, herbed ricotta and spinach (v)
Seven Seeded sandwiches 5.50
Smoked salmon, chive cream cheese, fresh cucumber, avocado and rocket
Breaded Brie, roasted aubergine, veggie olive tapenade, flaked almonds and spinach (v)
Salads 5.50 / 7.00
Pulled chicken, stir-fried garden peas with grilled red peppers, red onions, chickpeas, rocket with lime yoghurt dressing (gf)
Smokey chargrilled cauliflowers, caramelised onions, rocket with blue cheese dressing (gf)
Pearl barley, blanched green beans, asparagus, avocado, pomegranate seeds and mixed toasted seeds with soya sauce dressing (ve)
Savoury Tart 4.50 or 8.00 with salad
Pea and courgette arancini with aioli and herbs (v)
Feta cheese and courgette savoury scrolls 2.80
Mixed berries and white chocolate friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Lunch
Own made brioche 5.50
Bbq chicken, plum tomato, avocado, red onion, lettuce
Grilled halloumi, roasted sweet potato, red pepper, avocado, sweet chilli, rocket (v)
Seven Seeded sandwiches 5.50
Coppa arrosto ham, gherkin, red onion, dijon mustard, gruyere cheese, rocket
Grilled courgette, plum tomato, smoked hummus, smoked mozzarella, baby spinach (v)
Salads: 5.50/7.00
Tuna steak, roasted new potato, green bean, boiled egg, plum tomato, tapenade, lettuce (gf, df)
Grilled halloumi, roasted vegetables, basil pesto, rocket (gf, v)'
Roasted sweet potato, avocado, chickpea, coriander, lemon tahini dressing (ve, gf, df )
Tart: 4.50 or 8.00 with salads
Sauté Rainbow chard, red pepper, red onion, plum tomato, thyme, feta cheese quiche (v)
Eastcastle Street Menu
BreakfastSourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80
Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Fresh pineapple and coconut muffins 2.80
Red pesto and mild mozzarella savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00
Lunch
Own made brioche 5.50
Tender beef steak shavings, mature cheddar, roasted red onions, horseradish sauce and rocket
Courgette and egg omelette, sundried tomatoes, herbed ricotta and spinach (v)
Seven Seeded sandwiches 5.50
Smoked salmon, chive cream cheese, fresh cucumber, avocado and rocket
Breaded Brie, roasted aubergine, veggie olive tapenade, flaked almonds and spinach (v)
Salads 5.50 / 7.00
Pulled chicken, stir-fried garden peas with grilled red peppers, red onions, chickpeas, rocket with lime yoghurt dressing (gf)
Smokey chargrilled cauliflowers, caramelised onions, rocket with blue cheese dressing (gf)
Pearl barley, blanched green beans, asparagus, avocado, pomegranate seeds and mixed toasted seeds with soya sauce dressing (ve)
Savoury Tart 4.50 or 8.00 with salad
Pea and courgette arancini with aioli and herbs (v)
No comments:
Post a Comment