Week beginning Tuesday 29th August - Great Titchfield Street and Eastcastle Street menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Please note that we will close Eastcastle street over the long weekend, but Great Titchfield will be open for all your coffee, food and recuperation requirements.  

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50

Banana bread 2.80
Blueberry and banana muffins 2.80
Butternut squash, rosemary and feta cheese savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00

Lunch
Own made brioche 5.50

Grilled chicken, avocado, plum tomato and black bean salsa, cheddar cheese, lettuce
Roasted smoked courgette, yellow pepper, hummus, grilled halloumi, rocket (v) 

Seven Seeded sandwiches 5.50

Coppa arrosto ham, roasted red apple, red onion, brie cheese, rocket
Grilled smoked mozzarella, roasted red pepper, plum tomato, basil pesto, baby spinach (v) 

Salads: 5.50/7.00
Grilled salmon, plum tomato, cucumber, sweet corn, mixed herb, avocado and yoghurt sauce, oak leave (gf)
Roasted mixed beetroot, red onion, red apple, walnut, hummus, goat's crud, mixed leave (gf, v)
Roasted honey chantenay carrot, chickpea, red chilli, mixed seeds, creme fraiche dressing (gf, v)

Tart: 4.50 or 8.00 with salads
Roasted butternut squash, mushroom, spinach, rosemary, chilli, goat's cheese (v)

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
White chocolate and raspberry muffins 2.80
Tomato, ricotta and spinach savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch

Own made brioche 5.50

Parma ham, mozzarella, tomato, aioli, basil and rocket
Grilled halloumi, roasted sweet potato, roasted peppers, spinach and lemon mayo (v)

Seven Seeded sandwiches 5.50

Smoked salmon, cucumber, lime cream cheese, dill, red onion and watercress
Roasted aubergine, sun dried tomato, olive tapenade, goat's cheese, spinach. (v)

Salads 5.50 / 7.00

Spicy battered chicken with pickled chinese leaves, tomato, boiled eggs, fresh onion, rocket and tzatziki dressing.
Grilled courgette, green bean, slow roasted tomato, fresh peppers, mint, parsley, mix leaves and tahini dressing (vg, df)
Roasted beetroot salad with candied walnut, watercress and yoghurt dressing. (gf)

Savoury Tart 4.50 or 8.00 with salad

Mixed mushroom, leek, tarragon and manchego (v)

Week beginning August 21st - Eastcastle and Great Titchfield Street menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Please note that we will close Eastcastle street over the long weekend, but Great Titchfield will be open for all your coffee, food and recuperation requirements.  

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50

Banana bread 2.80
Strawberry and nutella muffins 2.80
Courgette, green pea and feta cheese savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00

Lunch
Own made brioche 5.50

Crispy bacon, courgette fritters, gruyere cheese, tarragon aioli, rocket 
Roasted spiced butternut squash, white onion, avocado and feta salsa, baby spinach (v)

Seven Seeded sandwiches 5.50

Smoked salmon, lemon cream cheese, dill, red onion, cucumber, watercress
Roasted aubergine, sun dried tomato, olive tapenade, mozzarella cheese, baby spinach (v)

Salads: 5.50/7.00
Steak marinade, glass noodle, red pepper, bean sprout , carrot, coriander, peanut, tamarind dressing
Heritage tomato, red onion, edamame bean, radish, ricotta cheese, basil dressing, mixed leave (gf, v)
Roasted cauliflower, new potato, vegan pesto (ve, gf, df) 

Tart: 4.50 or 8.00 with salads
Roasted vegetables with feta cheese and olive tapenade (v))

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Dark chocolate and banana muffins 2.80
Leek and cheddar savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch

Own made brioche 5.50

Tuna with red onion, black olive, lemon mayo, tomato and gem
Grilled tofu, roasted onion and courgette, sesame seeds, satay sauce and rocket (v)

Seven Seeded sandwiches 5.50

Italian ham, grilled portobello mushroom, taleggio cheese, tomato salsa and rocket
Spicy hummus, roasted carrot, avocado, alfafa sprout with feta and baby spinach. (v) 

Salads 5.50 / 7.00

Parma ham, croutons, cherry tomato, capers, edamame bean, mozzarella, rocket and pesto
Cous cous salad with red onion, tomato, cucumber, parsleys, olive and lemon dressing. (vg, df )
Roasted sweet potato salad with spring onion, rocket, peri peri pumpkin seeds, chickpeas and tamarind sour cream

Savoury Tart 4.50 or 8.00 with salad

Roasted vegetable with thyme and feta (v)

Week beginning August 14th - Eastcastle Street and Great Titchfield Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50

Banana bread 2.80
Apricot and Dark chocolate muffins 2.80
Vegemite and Cheddar cheese savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00

Lunch
Own made brioche 5.50

Steak, tomato chutney, onion jam, mature cheddar, rocket
Grilled halloumi, roasted sweet potato, red pepper, chilli mayo, mashed herbs avocado, rocket (v)

Seven Seeded sandwiches 5.50

Coppa arrosto ham, dijon mustard, red onion, gherkin, gruyere cheese, rocket
Grilled courgette, plum tomato, smoked hummus, feta cheese, baby spinach (v)

Salads: 5.50/7.00
Grilled chicken, avocado, red kidney bean, sweet corn, tomato salsa, sour cream, oak leave (gf)
Roasted beetroot, red onion, quinoa, grilled halloumi, parsley, lemon dressing, rocket (gf, v)
Roasted smoked paprika sweet potato, chickpea, tahini dressing, pumpkin seeds

Tart: 4.50 or 8.00 with salads
Roasted cauliflower with leek, mushroom and white sauce (v)

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Grilled pineapple and coconut muffins 2.80
Courgette and feta savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch

Own made brioche 5.50

Chorizo sausage with fresh onion, gherkin, aioli, rocket and cheddar
Black bean burger, tomato, gem and guacamole (v)

Seven Seeded sandwiches 5.50

Italian roast ham, roasted courgette, camembert cheese, apple butter and rocket.
Breaded aubergine, smoked mozzarella, grilled plum, spicy tomato sauce and baby spinach. 

Salads 5.50 / 7.00

Sesame chicken, white cabbage, vegetables noodle, red onion, tossed cashew nut with sesame oil and ginger dressing.
Pearl barley, roasted squash, onion and tomato, green beans, parmesan shaving, rocket and balsamic vinaigrette
Broccoli salad with fried chilli, garlic and oyster sauce

Savoury Tart 4.50 or 8.00 with salad

Quiche Lorraine

Week beginning August 7th - Eastcastle Street and Great Titchfield Street menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50

Banana bread 2.80
Raspberry and white chocolate muffins 2.80
Ricotta, spinach, plum tomato savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00

Lunch
Own made brioche 5.50

Turmeric cod fish, plum tomato, cucumber, tartar sauce, gem lettuce
Roasted portobello mushroom, red onion, goat's cheese, basil pesto, rocket (v)

Seven Seeded sandwiches 5.50

Coppa arrosto ham, buffalo mozzarella, plum tomato, peri peri, rocket ( cereals, dairy )
Grilled nectarine, avocado, basil, brie cheese, sweet chilli sauce, baby spinach ( cereals, v, milk )

Salads: 5.50/7.00
Smoked mackerel, roasted new potato, blanch green bean, broccoli, horseradish sour cream sauce, watercress (gf)
Artichoke , green olives, capers, plum tomato, croutons, goat's crud, mixed herbs, lemon dressing
Roasted sweet spices butternut squash, lime, red chilli, coriander, tahini yoghurt sauce (gf,v ）

Tart: 4.50 or 8.00 with salads
Roasted aubergine, red pepper, courgette, basil, mozzarella quiche (v)

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Blueberry and pear muffins 2.80
Marmite and cheddar savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch

Own made brioche 5.50

Salami with roasted tomato, rocket, goat's cheese and olive tapenade
Carrot fritter with mix peppers, coriander pesto, spinach and feta (v)

Seven Seeded sandwiches 5.50

Buttermilk chicken, tomato, cucumber, chipotle mayo and lettuce. Grilled halloumi, falafel, cucumber, rocket and aioli (v)

Salads 5.50 / 7.00

Steak salad with, red onion, avocado, fresh peppers, fresh herbs mix leaves and lime dressing
Heritage tomato salad with grilled aubergine, ricotta cheese, pine nut, rocket and pesto (df)
Crusted butternut squash with sour cream and rocket. (v)

Savoury Tart 4.50 or 8.00 with salad

Roasted red peppers, courgette, black olive, basil and mozzarella quiche