Monday 26 June 2017

Week beginning June 26th - Eastcastle Street and Great Titchfield Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.


Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.


Thank you and please enjoy, as we will enjoy looking after you.


The Chefs

Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast

Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Nectarine and coconut muffins 2.80
Ricotta, red pepper, rocket savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00


Lunch

Own made brioche 5.50
Salami, slow roasted plum tomato, red pepper, brie cheese, chipotle mayo, rocket
Buffalo mozzarella, courgette fritter, plum tomato, avocado mash, mixed leaves (v)

Seven Seeded sandwiches 5.50
Smoked salmon, asparagus, cucumber, red onion, lime cream cheese, watercress
Crumbed aubergine, roasted cherry tomato, basil, goat's curd, rocket (v)


Salads: 5.50/7.00

Grilled salmon, green bean, edamame bean, cucumber, radish, spicy tomato salsa, rocket (gf, df )
Fresh black fig, grilled apricot, nectarine, red onion, roasted walnut, goat's curd, balsamic glaze, mixed leaves (gf, v)
Roasted spiced cauliflower, chickpea, new potato, coriander, tamarind yoghurt sauce (gf, v)

Tart: 4.50 or 8.00 with salads

Roasted vegetables with thyme and feta cheese quiche (v)

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Pineapple, coconut & lime muffins 2.80
Basil pesto, sundried tomatoes, mozzarella savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch
Own made brioche 5.50
Beef burger, talleggio, caramelised onions, fresh plum tomatoes, Dijon, gem lettuce
Sweetcorn fritter, gruyere, spicy tomato salsa, avocado, spinach (v)

Seven Seeded sandwiches 5.50

Smoked bacon, grilled cheddar, sweet plums, cucumber, Dijon mayonnaise, rocket
Herbed ricotta, sundried tomatoes, grilled aubergine, artichokes, rocket (v)

Salads 5.50 / 7.00
Tuna, black olives, bread croutons, fresh tomatoes, mixed peppers, red onion & tzatziki with mixed leaves
Pearl barley, feta, dried apricots, toasted almonds, roasted red onions, edamame beans & herbed infused olive oil dressing with rocket (v)
Roasted baby potatoes, grilled broccoli, button mushrooms, vegan salsa verde, sesame seeds, rocket (ve )

Savoury Tart 4.50 or 8.00 with salad
Italian frittata with asparagus, garden peas, rocket and Parmesan (v)


Monday 19 June 2017

Week beginning June 19th - Great Titchfield Street and Eastcastle Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.


Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.


Thank you and please enjoy, as we will enjoy looking after you.


The Chefs

Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast

Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Blueberry and white chocolate muffins 2.80
Spinach with green pea and pesto savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00


Lunch

Own made brioche 5.50
Spiced chicken, roasted spice red pepper, white onion, lemon cream cheese, lettuce
Grilled halloumi, white aubergine, roasted cherry tomato, basil pesto, mixed leave (v)

Seven Seeded sandwiches 5.50
Coppa arrosto ham, dijon mustard, gherkin, red onion, gruyere cheese, rocket
Feta cheese, roasted carrot, avocado, alfalfa sprout, spicy hummus, baby spinach (v)


Salads: 5.50/7.00

Tandoori chicken, onion bhaji, cucumber, chickpea, oak lettuce, mint yoghurt dressing
Roasted white aubergine, plum tomato, red pepper, pine nut, feta cheese, olive pesto, mixed leave (gf)
Black rice, asparagus, green bean, edamame bean, spring onion, lime and chilli dressing (gf, df)

Tart: 4.50 or 8.00 with salads

Sauté leek with mushroom, thyme and white cheese sauce (v)

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Blueberry and banana muffins 2.80
Butternut squash, rosemary and feta savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch
Own made brioche 5.50
Grilled bacon and goat's cheese with fresh strawberry, onion jam and rocket
Roasted butternut squash with roasted tomato, baked apple, pommery mustard, gouda cheese and spinach

Seven Seeded sandwiches 5.50

Italian ham, sauted leek and mushroom, gruyere, rocket and tarragon mayonnaise
Grilled halloumi, roasted peppers, courgette and onion, baby spinach and pesto

Salads 5.50 / 7.00
Beef meatball salad with, rocket, onion marmalade, broccoli, plum tomato, peas and horseradish sauce
Mixed berries salad with avocado, mix leaves, blue cheese, savoury granola and balsamic glaze. (nut, gf)
Zucchini spaghetti with basil pesto and peas shoot (nut )

Savoury Tart 4.50 or 8.00 with salad
Fish cake with smoked chilli mayo

Monday 12 June 2017

Week beginning June 12th - Great Titchfield Street and Eastcastle Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.


Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.


Thank you and please enjoy, as we will enjoy looking after you.


The Chefs

Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast

Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZAC cookies 2.00
Portuguese tarts 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Apricot and almond muffins 2.80
Feta and courgette savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00


Lunch

Own made brioche 5.50
Smoked bacon, roasted artichoke, white onion jam, brie cheese, rocket
Slow roasted tomato, avocado salsa, olive pesto, buffalo mozzarella, baby spinach (v)

Seven Seeded sandwiches 5.50
Smoked salmon, cucumber, red onion, caper, dill cream cheese, watercress
Roasted butternut squash, red pepper, sauté mushroom, cheese fondue (v)

Salads: 5.50/7.00

Baked salmon, broccoli, mange tout, edamame bean, cucumber, wasabi pesto, rocket (gf)
Grilled halloumi, courgette, red pepper, yellow pepper, butter bean, basil pesto, red cabbage (v, gf)
Roasted honey carrot, beetroot, chilli flake, yogurt and lemon dressing (v, gf)

Tart: 4.50 or 8.00 with salads

Roasted cauliflower, plum tomato, caramelized onion, cheddar cheese tart (v)

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Orange and dark chocolate muffins 2.80
Vegemite and cheddar savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch
Own made brioche 5.50
Grilled chicken, glazed beetroot, gem, tzatziki sauce and cheddar
Breaded smoked mozzarella, roasted peppers, minty peas purée, rocket and roasted tomatoes

Seven Seeded sandwiches 5.50

Grilled prawns, gem, cucumber, coriander and lime mango salsa
Peri peri hummus, carrot ribbon, grilled pineapple, Brie and rocket

Salads 5.50 / 7.00
Jerk chicken salad with mix leaves, pineapple, black beans, sweetcorns, red peppers and yoghurt dressing
Marinated green bean, roasted tomato, croutons, basil, mozzarella and gem
Roasted beetroot, watercress, candy walnut and mascarpone dressing

Savoury Tart 4.50 or 8.00 with salad
Veggie chili con tart

Sunday 4 June 2017

Week beginning June 5th - Great Titchfield Street and Eastcastle Street Menus

Hello,

Below you will find the menus for both stores for the week ahead, with some favourites and staples at both, as well as a changing menu reflecting the Chefs preferences, influences and market availabilities.


Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.


Thank you and please enjoy, as we will enjoy looking after you.


The Chefs

Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast

Seven Seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with fried egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZAC cookies 2.00
Portuguese tarts 2.00
Billionaire Shortbread 2.00
Matcha Tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.80
Mixed berry and white chocolate muffins 2.80
Vegemite and cheddar cheese savoury scrolls 2.80
Mango and passion fruit friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Polenta cake with citrus and spices 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00


Lunch

Own made brioche 5.50
Grilled chicken, slow roasted tomato, avocado, salsa verde, brie cheese, rocket
Grilled halloumi, aubergine, courgette, roasted onion, peri peri , baby spinach (v)

Seven Seeded sandwiches 5.50
Coppa arrosto ham, grilled peach, plum tomato, buffalo mozzarella, balsamic glaze, rocket
Roasted artichoke, red pepper, olive salsa, goat's cheese, baby spinach (v)


Salads: 5.50/7.00

Spice chicken salad with red pepper, white onion, avocado, sweet corn, sour cream, gem lettuce (gf)
Grilled stone fruit, buffalo mozzarella, plum tomato, shallots, savoury granola, balsamic glaze, mixed leave (v)
Roasted sweet potato, tofu, green bean, satay sauce, mixed sesame seed (gf, df, ve) 


Tart: 4.50 or 8.00 with salads
Asparagus, spinach, courgette with green pea and feta cheese (v)

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with baked egg, plum tomato, feta, avocado, aioli and baby spinach 5.00
Brioche with smoked treacle bacon, plum tomatoes, avocado, aioli and rocket 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery

French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats

ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.80
Flat peaches and flake almond muffins 2.80
Caramelised onion, chives and red leicester savoury scrolls 2.80
Polenta cake with citrus and spices 2.80
Blueberry Friands (gf) 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Energy bar (gf, df) 3.00

Lunch
Own made brioche 5.50
Smoked salmon, fresh, avocade, cucumber, rocket and dill cream cheese
Carrot and herbs fritters, tomato, grilled halloumi, baby spinach and sweet chilli

Seven Seeded sandwiches 5.50

Italian ham, baked apple, gherkin, red leicester, rocket,and pommery mustard.
Grilled aubergine, courgette, roasted onion, basil, goat's curd and baby spinach

Salads 5.50 / 7.00
Grilled chorizo, avocado, cherry tomato, mix peppers, crutons, parsleys with mix leaves and mustard dressing
Grilled smoked chipotle cauliflower salad with carrot , raisin, flake almond, baby spinach oranges, and limes creme fraiche (gf)
Vermicelli rice noodle salad with vegetable spaghetti, bean sprout, with soy and seasame dressing.(df, vegan)


Savoury Tart 4.50 or 8.00 with salad
Roasted vegetable with thyme and ricotta