Hello and welcome,
Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Emily Tagliaferri (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Blueberry and white chocolate muffins 2.50
Green pesto, tomato, spinach savoury scrolls 2.50
Tiramisu friands (gf) 2.70
Super moist chocolate brownies (gf) 2.80
White chocolate blondies 2.80
Raspberry and coconut slice (gf, df) 2.80
Polenta cake with citrus and spices 2.80
Polenta cake with citrus and spices 2.80
Carrot Cake 3.00
Lunch
Own made brioche 5.00
Crispy bacon, artichoke sauce, slow roasted tomato, chedder cheese, rocket
Crusted pumpkin, fried onion, buffalo mozzarella, spicy salsa, baby spinach
French retro baguettes 5.30
Ham, grilled artichoke, basil pesto, roasted red pepper, chedder cheese, rocket
Grilled asparagus, roasted red onion, spicy pea, buffalo mozzarella, baby spinach
Salads: 5.50/7.00
Pan fried tuna salad with soba noodle, cucumber, carrot, edamame bean, sesame seeds and wasabi pesto
Wild rice, pomegranate, cherry tomato, pistachio nut, feta cheese, lemon dressing, parsley, rocket
Roasted aubergine, red pepper, cannellini bean, smoked hummus, spring onion, baby spinach
Tart: 4.40 or 8.00 with salads
Quinoa, sweet potato, courgette plum tomato, cheddar cheese pie
Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with courgette omelette, spinach, gruyere cheese, mushrooms and tomato salsa 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Strawberry, apricot and flaked almonds muffins 2.50
Tomato, basil and cream cheese savoury scrolls 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Gluten free super moist chocolate brownies 2.80
Gluten free and dairy free protein bar 2.80
Salted peanut butter and white chocolate bar 2.80
Gluten free and dairy free protein bar 2.80
Salted peanut butter and white chocolate bar 2.80
Lemon brûlée tarts 2.90
Own made brioche buns 5.00
Courgette fritter, roasted aubergine, aioli, slaw.
Cumberland sausage, pea puree, roast onion, english mustard, spinach.
Baguettes 5.30
Curried egg, red onion, cucumber, alfalfa, rocket.
Shaved ham, pickles, plum tomato, cream cheese, spinach.
Salads 5.50 / 7.00
Shredded tender beef, roasted peppers, black lentils, roast onion, cherry tomatoes, avocado dressing, raddicchio.
Steamed broccoli, glazed beetroots, roasted sweet potato, asparagus, marinated feta cheese, baby spinach.
Raw kale slaw, carrots, cabbage, garden peas, sweet corn, parsley, lemon and cashew nuts.
Savoury Tart 4.40 or 8.00 with salad
Savoury Tart 4.40 or 8.00 with salad
Crispy pancetta, spring onion and garden pea quiche
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