Hello and welcome,
Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.
Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.
The Chefs
Nan Khan (Great Titchfield Street)
Flavio Cruz (Eastcastle Street)
Great Titchfield Street Menu
Breakfast
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Seven Seeded toast with butter and preserves 2.00
Cinnamon and Raisin Toast 2.50
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Ciabatta roll with omelette, pancetta, rocket and tomato salsa 5.00
Ciabatta roll with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Foccacia - Cotechino sausage, fried egg and gruyere cheese 6.50 (weekends only)
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Double chocolate chip and macadamia cookies 2.50
Red plum and almond muffins 2.50
Asparagus, dijon, gruyere scrolls 2.50
Strawberry and nutella friands (gf) 2.70
Gluten free super moist chocolate brownies 2.80
White chocolate blondies 2.80
Raspberry and coconut slice 2.80
Polenta cake with citrus and spices 2.80
Polenta cake with citrus and spices 2.80
Almond and custard slice 2.80
Lunch
French retro baguettes 5.30
Ham, grilled courgette, fresh tomato salsa, grilled halloumi, spinach
Heritage tomato, avocado, peri peri sauce, mozzarella, rocket
Foccacias 5.50
Crispy pancetta, basil cream cheese, roasted red pepper, red onion, rocket
Leek and mushroom omlette, cheddar cheese, tomato salsa, baby spinach
Salads: 5.50/7.00
Pan fried tuna salad with avocado, cucumber, brown rice, ginger pickle, wasabi pesto
Red chicory, red williams pear, fennel, roasted walnut, goat's curd with raspberry vinegar dressing
Yellow and green courgette salad with red pesto and pine nut
Tart: 4.40 or 8.00 with salads
Puff pasty quiche with roasted vegetable and feta cheese
Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Sourdough seeded toast with butter and preserves 2.00
Gluten free bagel with butter and preserves 2.00
Porridge with a selection of condiments (dried fruit, chopped nuts, honey, golden syrup) 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 3.90
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Poppy seed brioche with courgette omelette, spinach, gruyere cheese, mushrooms and tomato salsa 5.00
Poppy seed brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00
Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.50
Almond croissant 2.80
Baked Treats
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
ANZACS 2.00
White chocolate, oats and cranberry cookies 2.00
Portuguese tarts 2.00
Banana bread 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Plum and almonds muffins 2.50
Courgette and cream cheese savoury scrolls 2.50
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Blueberry, banana and nut cake with vanilla icing 2.50
Raspberry and coconut slice 2.80
Gluten free super moist chocolate brownies 2.80
Gluten free and dairy free protein bar 2.80
Salted peanut butter and white chocolate bar 2.80
Gluten free and dairy free protein bar 2.80
Salted peanut butter and white chocolate bar 2.80
Lemon brûlée tarts 2.90
Brioche 5.00
Own made poppy seed brioche with roasted courgette, red pepper, spinach, red onion & pesto.
Baguettes 5.30
Smoked salmon, rocket, capers , dill, red onion and aioli.
Ham, rocket, goats curd, tomato and honey mustard.
Salads 5.50 / 7.00
Saffron and rose water chicken with quinoa, black olives, orange, cashew nuts, parsley and mustard garlic.
Steamed leeks with baked eggs, pickle red onions and mustard vinaigrette.
Char-grilled broccoli with almond flakes and garlic chilli oil.
Savoury Tart 4.40 or 8.00 with salads
Fresh peas and mint cakes with smoked Scottish salmon and strawberry mayonnaise
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