Monday, 5 December 2016

Week beginning December 5th - Great Titchfield Street and Eastcatstle Street menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.70
Red plum and almond muffins 2.80
Cream basil and sweet pepper savoury scrolls 2.80
Orange and coffee friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Christmas Mince Pies 2.00

Lunch
Soup 4.50
Minestrone soup ( df, v)

Own made brioche 5.50
Parmesan crumbed chicken, plum tomato, avocado, smoked mayo, lettuce
Pan fried feta, avocado, slow roasted tomato, olive pesto, baby spinach

Seven Seeded sandwiches 5.50
Ham, bake cox apple, roasted onion, sweet chilli, rocket
Buffalo mozzarella, roasted artichoke, red pepper, basil pesto, baby spinach (v)

Salads: 5.50/7.00
Roasted turkey, chestnut stuffing balls, roasted brussels sprouts, parsnip, red onion, cranberry dressing, baby spinach
Caramelized peach and red plum, plum tomato, shallot, buffalo mozzarella, savoury granola, balsamic glaze (v)
Roasted chantenay carrots with romesco sauce (ve, df, gf)

Tart: 4.50 or 8.00 with salads
Quinoa, courgette, sweet potato, plum tomato pie (v)

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Banana and peanut butter muffins 2.80
Caramelised onion, cheddar and chives savoury scrolls 2.80
Raspberry and white chocolate friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Christmas Mince Pies 2.00

Lunch
Soup - 4.50
White cabbage and bacon (df, gf)

Own made brioche buns 5.50
Smoked salmon, cucumber, rocket, red onion, capers and basil cream cheese
Roasted pumpkin, red onion, spinach, oranges and mustard butter

Seven Seeded sandwiches 5.50
Grilled tandoori chicken with plum tomato and coleslaw
Crumbled courgette, smoked mozzarella, pickled onion, rocket and sweet chilli

Salads 5.50 / 7.00
Italian roast ham, Buffalo mozzarella, roasted cherry tomato, clementine, watercress with pecan and pesto (df)
Falafel ball salad with gem, cucumber, plum tomato, boiled eggs, green bean and tahini yoghurt dressing
Roasted pumpkin, rocket, flake coconut with lime and chilli dressing

Savoury Tart 4.50 or 8.00 with salad
Aubergine and tomato tart with basil cream cheese.




Monday, 28 November 2016

Week beginning November 28th - Great Titchfield Street and Eastcastle Street Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.70
Red plum and almond muffins 2.80
Cream basil and sweet pepper savoury scrolls 2.80
Orange and coffee friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Christmas Mince Pies 2.50

Lunch
Soup 4.50
Sweet potato with coconut milk and coriander (ve)

Own made brioche 5.50
Roasted turkey, cranberry jam, roasted chestnut, fried onion, brie cheese, rocket
Grilled halloumi, roasted cherry tomato, aubergine, olive hummus, baby spinach (v)

Seven Seeded sandwiches 5.50
Chorizo, roasted red pepper, onion, green pesto, gruyere cheese, rocket
Grilled asparagus, fried mint pea, aioli, camembert cheese, baby spinach (v)

Salads: 5.50/7.00
Roasted molasses chicken with bulghur wheat, courgette, red onion, pomegranate, parsley, molasses dressing
Poached red wine pear, avocado, fennel, candied walnut, gorgonzola, balsamic dressing, mixed leave (v)
Roasted swede with satay sauce and coriander (ve, gf)

Tart: 4.50 or 8.00 with salads
Roasted cheesy cauliflower with leek and fresh herbs (v)

Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Poached apple with cinnamon and walnut muffins 2.80
Ricotta, tomato and pine nut savoury scrolls 2.80
Raspberry and white chocolate friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Lunch
Soup - 4.50
Mushroom soup(v)

Own made brioche buns 5.50
Italian ham with baked egg, fried onion, mashed avocado, rocket and aioli
Spicy bean burger, plum tomato, manchego cheese, bbq sauce and baby spinach (v)

Seven Seeded sandwiches 5.50
Grilled chicken with smoked mozzarella, cucumber, rocket and satay sauce
Grilled halloumi with roasted pepper, courgette, baby spinach and tzatziki

Salads 5.50 / 7.00
Baked salmon salad with herbed lentil, roasted mix pepper, tender broccoli, peas,with baby spinach and dill mayonnaise
Roasted broccoli and cauliflower with blue cheese, glace cherry and toasted walnut.
Brussel sprout with roasted potato, dried cranberry, pumpkin seeds,and pomegranate dressing.

Savoury Tart 4.50 or 8.00 with salad
Mozzarella stuffed risotto ball with sweet chilli dip


Monday, 21 November 2016

Week beginning November 21st - Great Titchfield and Eastcastle Street Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.70
Blueberry and poached pear muffins 2.80
Creamy mushroom and chestnut savoury scrolls 2.80
Orange and coffee friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Nutella and/or Custard cream donuts 3.50

Lunch
Soup 4.50
Red lentils soup with vegetables and coriander (ve, df)

Own made brioche 5.50
Fish burger, bbq sauce, plum tomato, gruyere, cos lettuce 
Grilled smoked mozzarella, courgette, avocado, spicy hummus, rocket (v)

Seven Seeded sandwiches 5.50
Roasted honey ham, cranberry jam, baked apple, brie cheese, rocket
Roasted pumpkin, saute mushroom, basil pesto, goat's cheese, baby spinach (v)

Salads: 5.50/7.00
Slow bake salmon in tomato sauce, roasted new potato, blanched broccoli, green bean, edamame bean, chive, baby spinach
Roasted aubergine, mixed pepper, red onion, plum tomato, green pesto, buffalo mozzarella, rocket (v)
Rice noodle, celery, carrot, coriander, peanut and chilli dressing (v)

Tart: 4.50 or 8.00 with salads

Asparagus, courgette, green pea, feta cheese quiche (v)



Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Dried apricot and white chocolate muffins 2.80
Vegemite and cheddar savoury scrolls 2.80
Raspberry and white chocolate friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Lunch
Soup - 4.50
Roasted sweet potato and carrot.(v)

Own made brioche buns 5.50
Italian ham, roasted aubergine, crushed peas with rocket and goat's curd.
Roasted sweet potato and courgette, guacamole with baby spinach and brie (v)

Seven Seeded sandwiches 5.50
Salami, sauteed mushroom, gruyere with rocket and tomato chutney
Crushed chickpeas, sauteed carrot, cucumber with baby spinach and tahini

Salads 5.50 / 7.00
Teriyaki chicken with lettuce, grilled pineapple, cherry tomato, avocado, roasted mix pepper and teriyaki vinaigrette
Rice noodle salad with shredded carrot, pak choi, bean sprouts, mix herbs with lime and sesame dressing
Maple roasted chantenay carrot with oranges and feta

Savoury Tart 4.50 or 8.00 with salad
Asparagus, courgette and bacon



Monday, 14 November 2016

Week beginning November 14th - Great Titchfield Street and Eastcastle Street Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Double chocolate chip and macadamia cookies 2.50
Banana bread 2.70
Black Grapes and white chocolatemuffins 2.80
Cumin-beetroot cream, baby spinach and tomato savoury scrolls 2.80
Orange and coffee friands (gf) 2.80
Lemon and poppyseed cake (gf) 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Nutella and/or Custard cream donuts 3.50

Lunch
Soup 4.50
Roasted sweet potato, red peppers with tarragon (v, ve, gf, df)

Own made brioche 5.50
Smoked prosciutto, slow roasted tomato, grilled aubergine, rocket, aioli
Pea fritter, gruyere cheese, crumbed courgette, roasted red onion, mixed leaves, salsa (v)

Seven Seeded sandwiches 5.50
Ham, rocket, goats cheese, strawberries, balsamic glaze
Grilled halloumi, cucumber, plum tomato, roasted yellow pepper, baby spinach, hummus (v)

Salads: 5.50/7.00
Tandoori chicken, roasted carrot, parsnips, fresh green peppers, cucumber, red onion, tomato, black rice with mint yogurt (gf)
Grilled asparagus, roasted mushroom, fresh carrot, yellow cherry tomato, feta cheese, mixed leaves, sesame seeds, parsley vinaigrette (v, gf)
Steamed broccoli, slow roasted tomato, black olives, hummus (ve, gf, df, v)

Tart: 4.50 or 8.00 with salads

Leek, mushroom, rosemary (v)



Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Chocolate, coffee and almond muffins 2.80
Apple, dijon and gruyere savoury scrolls 2.80
Lemon and poppy seed friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Lunch
Soup - 4.50
Minestrone soup (v)

Own made brioche buns 5.50
Grilled chorizo, cucumber, baked apple with spinach and horseradish yoghurt sauce
Buffalo mozzarella, plum tomato, rocket and basil pesto (v)

Seven Seeded sandwiches 5.50
Italian ham, gherkin, aioli, rocket and gruyere
Cheesy courgette omelette, slow roasted tomato, spinach and dijon (v)

Salads 5.50 / 7.00
Seared beef, roasted parsnip , butternut squash, red onion, blanched asparagus with gem and mustard dressing (df, gf)
Slow roasted tomato, baked apple, grilled aubergine, sweet basil, capers, goat's cheese, rocket and walnut (gf)
Broccoli, with confit garlic, pickled ginger and lemon chilli oil (gf, df)

Savoury Tart 4.50 or 8.00 with salad
Mushroom and leek with manchego cheese


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Monday, 7 November 2016

Week beginning November 7th - Great Titchfield Street and Eastcastle Street Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.70
Double chocolate chip and macadamia cookies 2.50
Cox apple and walnuts muffins 2.80
Asparagus cream, ham and baby spinach savoury scrolls 2.80
Red currant and white chocolate friands (gf) 2.80
Lemon and poppyseed cake 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Nutella and/or Custard cream donuts 3.50

Lunch
Soup 4.50
Star anise, carrot with cannellini beans (v, ve, gf, df)

Own made brioche 5.50
Honey grilled ham, cheddar cheese, gherkins, gem lettuce, salsa and pea paste
Roasted beetroot, goat’s cheese, plum tomato, watercress, cumin and dill mayo (v)

Seven Seeded sandwiches 5.50
Crumbed chicken, avocado, plum tomato, caramelised red onion, rocket, mushroom paste
Buffalo mozzarella, roasted mix peppers, pan fried carrot, baby spinach, black olive pesto (v)

Salads: 5.50/7.00
Roasted salmon, marinated cucumber, boiled and seasoned baby potatoes, red pepper, pan fried sweet corn, mixed leaves and herb mayo (gf, df)
Grilled cox apple, goat’s cheese, cherry tomatoes, roasted walnuts, celery, parsley, rocket and balsamic glaze (v, gf)
Roasted fennel, fresh courgette, orange and orange vinaigrette (ve, gf, df, v)

Tart: 4.50 or 8.00 with salads
Roasted cauliflower, carrot, garden pea, tomato, cheese (v, egg, milk)


Eastcastle Street Menu

Breakfast
Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Blueberry and lemon muffins 2.80
Lemon and poppy seed savoury scrolls 2.80
Lemon and poppy seed friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Lunch
Soup - 4.50
Chicken and sweetcorn

Own made brioche buns 5.50
Tuna, corn, red onion, cheddar cheese with cucumber and rocket
Carrot and coriander fritters, slow roasted tomato, halloumi with spinach and sweet chilli (v)

Seven Seeded sandwiches 5.50
Italian ham, grilled pineapple, blue stilton cheese, aioli and rocket.
Peri peri hummus, roasted beetroot and carrot, spinach, mustard cress

Salads 5.50 / 7.00
Grilled prawn, crispy pancetta, roasted potato and tomato, mix pepper, crouton, mix leaf and tartare sauce
Tandoori cauliflower, roasted aubergine and carrot, fresh mint, rocket and feta dressing (gf)
Roasted beetroot with grilled halloumi, orange and watercress (gf)

Savoury Tart 4.50 or 8.00 with salad
Pumpkin, caramelised onion with sage and blue cheese

Sunday, 30 October 2016

Week beginning October 30th - Great Titchfield Street and Eastcastle Street Menus



Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.
Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)

Great Titchfield Street Menu


Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.70
Double chocolate chip and macadamia cookies 2.50
Red Plum and white chocolate muffins 2.80
Mozzarella, tomato and spinach savoury scrolls 2.80
Red currant and mix chocolate friands (gf) 2.80
Lemon and poppyseed cake 2.80
Super moist chocolate brownies (gf) 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Kaffeine's own Nutella and/or Custard cream donuts 3.50

Lunch
Soup 4.50

Ginger butternut squash with orange

Own made brioche 5.50

Salmon fritter, slow roasted tomato, pesto, rocket (fish, nuts, milk, egg)
Crumbed aubergine, plum tomato, aioli, radicchio (egg, v, milk, mustard)

Seven Seeded sandwiches 5.50
Crispy bacon, avocado, gruyere cheese, chilli mayo, rocket (cereals, milk, egg)
Grilled halloumi, roasted pepper, courgette, hummus, baby spinach (cereals, v, milk)

Salads: 5.50/7.00
Grilled chicken, tomato, fresh mixed peppers, green beans, roasted red onion, edamame beans, rocket, lemon & coriander mayo
Roasted plums, plum tomato, fennel, courgette, balsamic pesto, baby spinach
Red cabbage, carrot, spring onion, chilli-ginger oil

Tart: 4.50 or 8.00 with salads
Pan-fried vegetables with mixed cheese


Eastcastle Street Menu

Breakfast

Sourdough seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS 2.00
Portuguese tarts 2.00
Pecan pie tarts 2.00
White chocolate, oats and cranberry cookies 2.50
Banana bread 2.70
Beetroot and dark chocolate muffins 2.80
Red pepper. courgette and onion savoury scrolls 2.80
Lemon and poppy seed friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Lunch
Soup - 4.50
Yellow split peas

Own made brioche buns 5.50
Grilled chicken, sauteed mushroom and leek,spinach and pesto.
Roasted pumpkin, red onion, courgette, goat's cheese with rocket and chilli butter.

Seven Seeded sandwiches 5.50
Crispy pancetta, cucumber, roasted red pepper, aioli. gruyere and rocket
Grilled plum, plum tomato, mozzarella, .spinach and honey mustard dressing.

Salads 5.50 / 7.00

Breaded chicken, gem, roasted cherry tomato, green bean, cucumber, pickled ginger, radish and wasabi yoghurt.
Grilled halloumi, roasted onion, courgette, chickpeas, gherkin, croutons, radicchio and sweet chilli dressing.
Roasted pumpkin, fennel, brussell sprouts, candied walnut with spinach and feta

Savoury Tart 4.50 or 8.00 with salad
Beef and autumn vegetable pie

Friday, 21 October 2016

Week beginning October 24th - Great Titchfield street and Eastcastle Street Menus

Hello and welcome,

Below you will find the menus for both stores, with some favourites and staples at both, as well as a weekly changing menu reflecting the Chefs preferences, influences and market availabilities.


Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests.

Thank you and please enjoy, as we will enjoy looking after you.

The Chefs
Nan Khan (Great Titchfield Street)
Win Yan (Eastcastle Street)


Great Titchfield Street Menu

Breakfast
Seven Seeded toast with butter and preserves 2.00
Porridge with condiments of dried fruit, muscovado sugar, golden syrup or honey 3.00
Fruit salad with pineapple, mango, strawberries, grapes, passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Granola muesli with pomegranate molasses, Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with omelette, pancetta, rocket and tomato salsa 5.00
Brioche with avocado, omelette, rocket and tomato salsa 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Breakfast Brioche - Cotechino sausage, fried egg and gruyere cheese 6.00 (weekends only)

Pastries by Seven Seed bakery
French butter croissant 2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZAC cookies 2.00
Portuguese tarts 2.00
Banana bread 2.70
Double chocolate chip and macadamia cookies 2.50
Blueberry and great pear muffins 2.80
Basil cream with courgette savoury scrolls 2.80
Blueberry and white chocolate friands (gf) 2.80
Super moist chocolate brownies (gf) 3.00
White chocolate blondies 3.00
Raspberry and coconut slice (gf, df) 3.00
Polenta cake with citrus and spices 3.00
Carrot Cake 3.00
Kaffeine's own Nutella and/or Custard cream donuts 3.50

Lunch
Soup 4.50
Ginger butternut squash with orange 

Own made brioche 5.50
Grilled chicken, red onion, gherkin, aioli, gruyere, lettuce 
Buffalo mozzarella, plum tomato, avocado, balsamic glaze, rocket 

Seven Seeded sandwiches 5.50
Ham, roasted squash, blue cheese, sweet chilli, baby spinach 
Grilled aubergine, roasted pepper, tomato salsa, feta cheese, baby spinach 

Salads: 5.50/7.00
Pan-fried tuna salad with blanched broccoli, garden pea, cucumber, boiled egg, baby spinach and wasabi pesto 
Grilled aubergine, courgette, sweet pepper, plum tomato, halloumi, basil pesto, rocket 
Roasted honey chantenay carrots with orange and pumpkin seeds

Tart: 4.50 or 8.00 with salads
SautĂ© mushroom and leek with parmesan cheese 

Eastcastle Street Menu
Breakfast
Sourdough seeded toast with butter and preserves 2.00
Fruit salad with pineapple, mango, strawberries, grapes and passion fruit 4.00
Traditional bircher muesli with Greek yoghurt and rhubarb and raspberry compote 4.00
Paleo granola with Greek yoghurt and rhubarb and raspberry compote 4.00
Brioche with corn fritter, baked egg, chives cream cheese, onion marmalade 5.00
Brioche with treacle smoked back bacon, roasted tomatoes, smashed avocado, rocket and aioli 5.00
Croissant with Italian roast ham, talleggio cheese, spinach and plum tomatoes 5.00
Croissant with smoked salmon, scrambled eggs, tomato and rocket 5.00

Pastries by Seven Seed bakery
French butter croissant  2.00
Pain au chocolat 2.60
Almond croissant 2.80

Baked Treats
ANZACS  2.00
Portuguese tarts 2.00
Pecan pie tarts  2.00
White chocolate, oats and cranberry cookies  2.50
Banana bread 2.70
Banana, white chocolate, almond muffins 2.80
Mushroom, cream, spinach savoury scrolls 2.80
Passion fruit and coconut friands 2.80
Raspberry and coconut slice (gf, df) 3.00
Super moist chocolate brownies (gf) 3.00
Protein bar (gf, df) 3.00
Salted peanut butter and white chocolate bar 3.00
Kaffeine's own Nutella and/or Passionfruit donuts 3.50

Own made brioche buns 5.50
Roast red pepper,  roast courgette, mozzarella, olive tapenade, rocket
Pumpkin and feta fritter,  tzazhiki sauce, plum tomato, spinach 

Seven seeded sandwiches 5.50
Hummus, aubergine and walnut salsa,  roast tomato, spinach
Italian ham, grilled pear, brie, raisin and onion chutney, rocket

Salads 5.50 / 7.00
Braised spiced beef, brussell sprouts, canellini beans, pomegranate seed, lemon yoghurt, coconut chip, mint, rocket  
Cabbage, kohlrabi, carrot, cucumber, kale, apple, mix seed, cranberry, cider vinegar dressing
Brown rice, wild rice, red pepper, courgette, currant, mix herb, mix nuts, fried onion, rocket, lemon

Savoury Tart 4.50 or 8.00 with salad
Mushroom, red onion, brussel sprout